![]() Once a week I like to get in there with a toothbrush and clean in the container so you don’t get buildup. It’s really safe - with larger machines, it’s a little harder to get down there. Now, I’m traveling with the S30.įinally, it’s so easy to clean because you can disassemble the blade. My dad actually made me a little Vitamix carrier because I used to take it everywhere. Also, it’s really brilliant for blending small quantities, which can be an issue with other models, like the 750 machine. And it’s less intimidating than the larger machines. This machine is very manageable - it’s fantastic for children or college students or people with small spaces. Personally, I never use pre-programmed settings because nobody knows the exact ingredients that are going into my machine! There are no pre-programmed settings, so you have complete control with the speed dial. The beauty of the tamper is you can completely control your blend while the machine is running - you don’t have to stop and scrape down the sides with a spatula. The tamper is what sets the Vitamix ahead of other blenders, so for me, it is fantastic. container - it replicates the experience of the larger machines, with a tamper. container doubles as a to-go cup, and I love that there’s the larger 40-oz. It’s amazing! I love that there’s finally a personal blender with the power of a larger machine. ![]() Tell us about your experience using the Vitamix S30. Plus, scroll down for recipes from her cookbook, adapted for the S30! Here, we ask Tess all about her experience with the personal blender, tips for new users, and what she’s mixing up now. For inspiration on new ways to use it, we turned to one of our favorite blending experts: Tess Masters, blogger and author of the new book The Blender Girl. We’re loving the new Vitamix S30, which has all the power we expect from a Vitamix blender but is sized for small batches and priced under $400. ![]()
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